Sixty Degrees East are actively involved in the vegetable oils market; we are able to supply both refined and crude vegetable oils from palm, sunflower, and corn – providing bulk (full or part cargo ship) as well as flexitanks. We also provide food service and retail sizes of refined oils – specialty vegetable fats can also be supplied according to your industry need and requirements.
Please note in addition to the listed area’s on this page we also have the following available in PET Bottles, Drums, Flexi-tank and Bulk packaging options.
Refined Sunflower, Crude Sunflower, Refined Canola, Crude Canola, Refined Corn, Refined Soybean, Crude De-Gummed Soybean, Olive Oils, CDRO, CRO, Peanut Oil, Vegetable Ghee, Pure Ghee.
Palm Oil’s – Organic Refined Palm Kernel, Organic Palm Oil, Organic Palm Olein – Refined Palm Kernel, Refined Palm Oils, Refined Palm Oleins – we also have a high quality range of Palm Fats, Frying Fats, Confectionery Fats, Ice Cream Fats, Biscuit fats, Crude’s & CP8.
Contact us today for a free no obligation quote, we usually aim to quote within 24 hours. Call us on +44 7856 335 796 or email barry@sdeinternational.com.
Unrefined soybean oil is darker amber in colour, semi-solid at room temperature and melts to an amber liquid when heated.
Extra fancy tallow is prime grade that has been refined and bleached using organic clay. This is used in the manufacture of soaps and oleochemicals, as well as for animal feed.
High linoleic sunflower oil is typically has at least 70% linoleic (polyunsaturated) acid.
High linoleic sunflower oil has at least 80% oleic (monounsaturated) acid.
Hydrogenation is the process of heating the oil and passing hydrogen bubbles through it, which makes it denser, making it suitable for deep-frying and food manufacturing like margarine and other butter substitutes.
Palm stearin is a white solid at room temperature, which melts to a yellow clear liquid when heated.
RBD palm oil is obtained from separating refined palm oil to liquid parts (olein) and solid parts (stearin) It is a clear yellow liquid at room temperature.
RBD soybean oil is obtained from separating refined soybean oil and exposing it to further processing. It is clear, light amber in colour and remains liquid at room temperature – this type is food and cosmetic quality grade.
RBDW sunflower oil is obtained from separating refined sunflower oil and exposing it to further processing – it is clear, light amber in colour and remains liquid at room temperature.
Refined corn oil is obtained from refining crude corn oil, it is an amber liquid and remains liquid at room temperature, melting to a light amber liquid when heated.
Refined palm oil is obtained from refining crude palm oil, it is a light yellow liquid and semi-solid at room temperature, melting to a clear yellow liquid when heated.
Top white tallow is prime grade tallow that has been refined, bleached and just slightly lower grade than the extra fancy tallow – used in the manufacture of soaps and oleochemicals, as well as for animal feed.
Yellow grease is a lower grade of tallow that is produced in the rendering process, used mainly for animal feed.